Products

Species: Arabica

Preparation: natural

Tasting notes: a mild cup with balanced body, hazelnut notes

Roast: dark

Brewing: Siebträger; Bean-to-Cup; Moka Pot; Filter; Aeropress; French Press

Origin: Huehuetenango Department, Guatemala

Species: Arabica

Preparation: washed

Tasting notes: pleasant sweet profile, milk chocolate, tropical fruit

Roast: medium/ dark

Brewing: Portafilter; Bean-to-Cup; Moka Pot; French Press; Aeropress; Filter

Origin: Kenya, Nyeri AA+

Species: Arabica

Preparation: washed

Tasting notes: full-bodied, balanced and complex, blackcurrant and sweet tomatoes

Roast: dark

Brewing: Moka Pot; Filter; Aeropress; French Press

Strong, smooth & satisfying

Particularly suitable for Bean-to-Cup machines

Suitable for Bean-to-Cup machines

Treat yourself, or send as a gift. This set gives you a chance to sample and compare a range of coffees before committing to a whole 250g!

Contains (beans):

1 x 100g Taiga Blend

1 x 100g Nordic Noir

1 x 100g Quetzal, Guatemala

1 x 100g Bird of Paradise, Papua New Guinea

Information card for each coffee

Gift box

We asked our Scandinavian friends what they really wanted out of their coffee and they mentioned a dark roast with a powerful taste, a strong ‘kick’. Here is our response – Nordic Noir. This blend of high quality Arabica and Robusta coffees is ideal as a bold espresso or in combination with milk.

Enjoy your 'fika'!

Origin: Cajamarca, Peru

Species: Arabica

Preparation: washed

Tasting notes: full-bodied, sweet, honeydew melon, orange 

Roast: dark

Brewing: Moka Pot; Filter; Aeropress; French Press

CHARLIE GREY is a loose-leaf organic Earl Grey tea. Fresh, natural bergamot oil from certified organic cultivation is combined with fully-fermented organic black tea from Vietnam. The combination of the spicy flavour of the tea and the fruity note of the bergamot means that the tea can be consumed with or without milk.

This distinctive beverage is named after Charles, the second Earl Grey, who was Prime Minister of the UK from 1830 to 1834.

Brewing recommendation: use 1-2 tsp tea per 0.3 litres boiling water, brew for 3 minutes.

Available in 90g bags.

HERBAL No. 5 is a loose-leaf organic herbal tea. A refreshing, full-bodied tea comprising organically-cultivated fennel, lemon balm, blackberry leaves, sea buckthorn berries, apple pieces, rose hip peel, nettle leaves, lemon myrtle, natural flavour and citrus peel. This tea does not contain caffeine.

Herbal No. 5 can be served hot or on ice.

Use 2 tsp tea per 0.3 litres boiling water, brew for 5-8 minutes.

Available in 80g bags.

RASPBERRY BERET is a loose-leaf organic fruit tea. A delicious red fruit combination with strong berry notes, this tea contains raspberry pieces, hibiscus blossoms, apple pieces, rosehip peel, natural flavour and blackberry leaves. This tea does not contain caffeine.

Raspberry Beret can be served hot or on ice.

Use 2 tsp tea per 0.3 litres boiling water, brew for 5-8 minutes.

Available in 90g bags.

PEPPERMINT TWIST is a loose-leaf organic peppermint tea. With peppermint oil and menthol, the tea is cool, fresh and invigorating. It is also thought to have a beneficial effect on the digestive system. This tea does not contain caffeine.

Peppermint Twist can be served hot or on ice.

Use 2 tsp tea per 0.3 litres boiling water, brew for 5-8 minutes.

Available in 45g bags.

Species: Arabica

Varietal: Red Bourbon

Preparation: washed

Tasting notes: smooth and full-bodied, with notes of nut, cocoa butter and lime

Roast: dark

Brewing: Portafilter; Bean-to-Cup; Moka Pot; Filter; Aeropress; French Press